| Change log entry 76828 | |
|---|---|
| Processed by: | richwarm (2023-01-14 06:37:20 GMT) |
| Comment: |
<< review queue entry 70360 - submitted by 'tubbums32' >> New word not in the system; obtained via Youtube CC -------------------------------- Editor: 皮和馅混合一起蒸制，中间还放了整颗的咸蛋黄，感觉比粘豆包好吃很多，外皮粘糯Q弹，里面的咸蛋更增填了香味，... 濕潤粘糯的美味紀州芋的特徵就是帶粘糯的口感，與名字一樣來源是於和歌山縣內栽培出來的芋頭， 如奶油般绵软粘糯的口感和独特“香味”， 包粽子不要直接下锅煮，多加一点它，粘糯好吃，比买的香 |
| Diff: |
# 粘糯 粘糯 [nian2 nuo4] /Sticky/ + 粘糯 粘糯 [nian2 nuo4] /sticky; glutinous (mouthfeel)/ |