| Change log entry 91528 | |
|---|---|
| Processed by: | kbaiko (2025-08-25 13:05:02 UTC) |
| Comment: |
<< review queue entry 83621 - submitted by 'encn' >> 辣白菜是一种腌菜，朝鲜族的传统美食，以丰富的调料腌制，红辣椒、大蒜和生姜奠定辣的底调，乳酸发酵的酸加持风味，白菜、白糖、苹果和梨造就的甜，成为辣白菜的灵魂所在。特点是辣，脆、酸、甜，色白带红，四季皆宜。通常和米饭一起食用。 |
| Diff: |
辣白菜 辣白菜 [[la4bai2cai4]] /spicy pickled cabbage; kimchi/ |