| Change log entry 89266 | |
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| Processed by: | kbaiko (2025-04-07 18:25:42 UTC) |
| Comment: |
<< review queue entry 81825 - submitted by 'polaris' >> 韭菜盒子 - 《重編國語辭典修訂本》 「北方一種麵粉製的食品。在擀好的麵皮上放置韭菜餡兒，對包捏合，而後再用碗邊將餅緣切成半圓形，煎熱或烙熟即可食用。也稱為『菜盒子』。」 ---------- Editor: I think "wrap" may give the wrong idea, because a wrap is not typically cooked as a whole, that is, the flatbread is cooked and the filling is cooked, and then the wrap is assembled and served. In contrast 韭菜盒子 are first assembled and then cooked as one unit. It's more like a turnover or empanada. https://ahdictionary.com/word/search.html?q=turnover 3. A small pastry made by covering one half of a piece of dough with a filling, folding the other half over on top, and sealing the edges. Which is exactly how you make these. |
| Diff: |
# 韭菜盒子 韭菜盒子 [[jiu3cai4 he2zi5]] /jiucai hezi; garlic chives wrap/ # Editor: + 韭菜盒子 韭菜盒子 [[jiu3cai4 he2zi5]] /chive pocket, savory pan-fried turnover stuffed with garlic chives and other ingredients (usually contains scrambled eggs)/ |