| Change log entry 71374 | |
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| Processed by: | goldyn_chyld (2021-01-31 07:41:09 UTC) |
| Comment: |
<< review queue entry 67478 - submitted by 'richwarm' >> 帕能咖哩 (Penang Curry) 也稱作 Phanaeng Curry 或 Panang Curry。鹹鹹甜甜的帕能咖哩少不了椰奶和檸檬葉的調味，通常搭配白飯一起品嘗。有時帕能咖哩裏頭會加入花生，增添奶油般滑順濃厚的口感。 https://nommagazine.com/%E5%90%84%E7%A8%AE%E6%B3%B0%E5%BC%8F%E5%92%96%E5%93%A9%E6%80%8E%E9%BA%BC%E5%88%86%E8%BE%A8%EF%BC%9F%E6%80%8E%E9%BA%BC%E5%90%83%EF%BC%9F/ Phanaeng (Thai: พะแนง, pronounced [pʰā.nɛ̄ːŋ]), also spelled phanang, panang, and other variants) is a type of red Thai curry that is thick, salty and sweet, with a zesty kaffir lime flavour. https://en.wikipedia.org/wiki/Phanaeng Smart Eat 帕能咖哩雞即食包三入PANANG CHICKEN CURRY 帕能咖哩(แกงพะแนง)，是泰國料理中風味也相當出眾的一道菜。 泰式帕能咖哩拌麵. |
| Diff: |
+ 帕能 帕能 [pa4 neng2] /phanaeng (also spelled "panang") (type of Thai curry) (loanword)/ |