| Change log entry 66040 | |
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| Processed by: | goldyn_chyld (2018-07-26 15:15:38 UTC) |
| Comment: |
<< review queue entry 62512 - submitted by 'richwarm' >> Not a cooking style. LA ~ 一種又薄又脆、形狀略呈長方的油炸麵食。 TP ~ 連雞皮的口感都薄脆清甜，毫不油膩。 Even the skin was crispy and sweet, and barely oily at all. 原來以前用的工具都太堅硬，劃在薄脆的蛋殼上是硬碰硬，蛋殼當然容易碎裂， It was a case of pitting hard against hard-the hard-edged tools pitted against the brittle eggshell-with the inevitable result, a cracked shell. Web ~ "Jianbing ... can be topped with scallions, baocui (薄脆 a kind of crispy fried cracker) and cilantro." |
| Diff: |
- 薄脆 薄脆 [bao2 cui4] /crispy thin (cooking style)/ + 薄脆 薄脆 [bao2 cui4] /crispy/thin and brittle/a crispy fried cracker/ |