| Change log entry 65784 | |
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| Processed by: | goldyn_chyld (2018-06-27 14:34:37 UTC) |
| Comment: |
<< review queue entry 62444 - submitted by 'richwarm' >> 1) 磅蛋糕 在傳統上磅蛋糕（英語：Pound cake）指的是用各重一磅的麵粉、油脂、食糖和雞蛋製成的蛋糕。 https://zh.wikipedia.org/wiki/%E7%A3%85%E8%9B%8B%E7%B3%95 Pound cake refers to a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. https://en.wikipedia.org/wiki/Pound_cake pound cake a rich butter cake made with a large proportion of eggs and shortening https://www.merriam-webster.com/dictionary/pound%20cake --------------------- 2) 重油蛋糕 Web ~ 重油蛋糕(Pound Cake )也称为磅蛋糕，是用大量的黄油经过搅打再加入鸡蛋和面粉制成的一种面糊类蛋糕。因为不像通过打发的蛋液来增加蛋糕组织的松软度，所以重油蛋糕在口感上会比上面几类蛋糕来得实一些，但因为加入了大量的黄油，所以口味非常香醇。 --------------------- 3) 牛油戟 Not necessarily baked in paper cups. Often baked in a tin, as the photos on many webpages show. See links below, for example. Moreover, it is not just any type of cake. It is specifically a heavier, richer type of cake -- a pound cake (磅蛋糕 or 重油蛋糕), (i.e. high in butter, sugar and eggs), as the following quotes imply. 牛油戟（磅蛋糕） https://www.xiachufang.com/recipe/1041283/ 牛油戟（重油蛋糕） http://www.iku8.com/wiki/902024892.html 牛油戟，即是很簡單的磅蛋糕，由於材料需要很多的牛油、雞蛋和糖，也不像海綿蛋糕那樣會松起，所以口感很扎實，售價相比一般糕點貴。 https://www.douguo.com/cookbook/1067039.html 起个很普通的名字、重油蛋糕、是因为黄油含量比较高、也有人叫重磅蛋糕或者牛油戟。 https://www.xiachufang.com/recipe/100394469/ |
| Diff: |
+ 磅蛋糕 磅蛋糕 [bang4 dan4 gao1] /pound cake/ + 重油蛋糕 重油蛋糕 [zhong4 you2 dan4 gao1] /pound cake/ - 牛油戟 牛油戟 [niu2 you2 ji3] /cup cake/ + 牛油戟 牛油戟 [niu2 you2 ji3] /pound cake/ |