| Change log entry 63575 | |
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| Processed by: | goldyn_chyld (2017-05-06 11:10:23 UTC) |
| Comment: |
<< review queue entry 60122 - submitted by 'monigeria' >> https://en.wikipedia.org/wiki/Shrimp_and_prawn_as_food#Preparation Removing the "sand vein" (a euphemism for the digestive tract) is referred to as "deveining". The sand vein can be removed by making a shallow cut lengthwise down the outer curve of the shrimp's body, allowing the dark ribbon-like digestive tract to be removed with a pointed utensil. Special deveining tools are sometimes used but knives, skewers, and even toothpicks can be used to devein. https://zhidao.baidu.com/question/434229830103598804.html 你好，我以前做过英文食谱的，虾线比较书面的说法是sand vein, 当特定对象是虾的时候，美国人通常用vein这个词来指虾线，去虾线也有专有名词，是devein devein [di:'vein] vt. 除去(虾)的背部血管 |
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# 蝦線 虾线 [xia1 xian4] /digestive tract (of shrimp)/sand vein/ + 蝦線 虾线 [xia1 xian4] /digestive tract of a shrimp/sand vein/ |