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Change log entry 42051
Processed by: goldyn_chyld (2012-07-01 14:26:39 UTC)
Comment: << review queue entry 41068 - submitted by 'richwarm' >>
About 1,540,000 results

http://en.wikipedia.org/wiki/Sachima
http://en.wikipedia.org/wiki/List_of_Chinese_dishes
http://www.asianonlinerecipes.com/desserts/sa_chi_ma.php

Editor: [richwarm] Or reduce it to this? . . . . sachima, sweet pastry made of fried strips of dough coated with syrup, pressed together, then cut into blocks (on second thought it'd perhaps be a good idea to mention where it originates from, hence I added (Manchu)

萨其马 ~ 1 million hits (http://baike.baidu.com/view/104021.htm
Diff:
# 沙琪瑪 沙琪玛 [sha1 qi2 ma3] /sachima, sweet pastry originally from Manchu cuisine, made of deep-fried strips of dough, coated in syrup and pressed into a cake tin, then cut into squares when cool/
+ 沙琪瑪 沙琪玛 [sha1 qi2 ma3] /sachima, sweet (Manchu) pastry made of fried strips of dough coated with syrup, pressed together, then cut into blocks/
+ 薩其馬 萨其马 [sa4 qi2 ma3] /see 沙琪瑪|沙琪玛[sha1 qi2 ma3]/
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