| Change log entry 1656 | |
|---|---|
| Processed by: | miles (2007-10-23 20:53:45 UTC) |
| Comment: |
<< review queue entry 1872 >> Ran into this term in my Chinese homework. I know it's a special type of dish, but I'm not sure exactly what is supposed to be in it. I thought it should be added. |
| Diff: |
- 鐵板 铁板 [tie3 ban3] /iron panel/ + 鐵板 铁板 [tie3 ban3] /iron panel/hot iron plate for fast grilling (Japanese: teppan)/ + 鐵板燒 铁板烧 [tie3 ban3 shao1] /fast grilling on hot iron plate (Japanese: teppanyaki)/ + 鐵板牛柳 铁板牛柳 [tie3 ban3 niu2 liu3] /fillet beef teppanyaki (fast grilled on hot iron plate)/ + 菲力 菲力 [fei1 li4] /fillet (loan word)/ + 沙朗 沙朗 [sha1 lang3] /sirloin (loan word)/ + 分為 分为 [fen1 wei2] /to divide sth into (parts)/to subdivide/ - 腰椎 腰椎 [yao1 zhui1] /(n)/lumbar vertabra/ + 腰椎 腰椎 [yao1 zhui1] /lumbar vertebra (lower backbone)/ + 牛柳 牛柳 [niu2 liu3] /sirloin/ - 肉質 肉质 [rou4 zhi4] /succulent (bot.)/ + 肉質 肉质 [rou4 zhi4] /quality of meat/succulent (bot.)/ + 大題小作 大题小作 [da4 ti2 xiao3 zuo4] /to cut a long story short/a brief treatment of a complicated subject/fig. to treat an important question as a minor matter/ - 大體上 大体上 [da4 ti3 shang4] /(adv) overall/ + 大體上 大体上 [da4 ti3 shang4] /overall/in general terms/ |