| Change log entry 80410 | |
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| Processed by: | richwarm (2023-10-27 00:22:23 UTC) |
| Comment: |
<< review queue entry 74758 - submitted by 'ivanktw3' >> A type of pancake made with fluffy/flaky dough instead of batter. Often with onions, then called 蔥抓餅, usually translated 'flaky scallion pancake'. Some dictionaries have 手抓餅, but that's rather uncommon spelling in Taiwan, most breakfast places just list 抓餅 on menus, so I think probably a mainland variant. https://zh.wikipedia.org/wiki/%E8%94%A5%E6%8A%93%E9%A4%85 |
| Diff: |
# 抓餅 抓饼 [zhua1 bing3] /fluffy, flaky pancake/(mainland) also written 手抓餅/ # + 抓餅 抓饼 [zhua1 bing3] /fluffy, flaky pancake (made with dough, not batter)/ + 手抓餅 手抓饼 [shou3 zhua1 bing3] /fluffy, flaky pancake (made with dough, not batter)/ |