Change log entry 68804 | |
---|---|
Processed by: | goldyn_chyld (2020-01-03 16:37:42 GMT) |
Comment: |
<< review queue entry 65532 - submitted by 'pepe' >> Web 果酱是把水果、糖及酸度调节剂混合后,用超过100℃温度熬制而成的凝胶物质,也叫果子酱。 Editor: we already have an entry for 果酱 /jam/, which should be sufficient. |
Diff: |
# 果醬 果酱 [guo3 jiang4] /marmalade/jam/variant of 果子醬|果子酱[guo3 zi5 jiang4]/ |